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Webinar: How can agricultural sustainability be measured?


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Which is more sustainable: an apple from Belgium or an organic apple from New Zealand, a Dutch greenhouse tomato or one grown in Spanish soil, coffee from organic plantations in Brazil or from traditional farms in Ethiopia?

If you want to learn more, watch this BASF Agricultural Science Policy Webinar with Prof. Dr. Markus Frank, Nürtingen-Geislingen University.

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